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Bungalô Bush Restaurant is the central idea around which a range of
other attractions and activities
have sprouted.
The food is rather unique and prepared with loads of love and fresh ingredients. Our organic vegetable and herb garden provides you with fantastic fresh salads and wholesome dishes straight from the garden to your plate.
Whilst waiting for your Breakfast Tramezzini to be prepared you can enjoy the natural setting and a great cappuccino. Kids and adults alike can introduce themselves to our miniature horses while those interested in more extreme outdoor activities can check out the gear and exchange information in Elemental Sport where we specialize in Kitesurfing, Spearfishing and Freediving.
And if you're a guest staying in our log cabin you always have the option of a fine meal or cup of coffee on your doorstep.
Apart from daily special dishes we have a standard menu which is as follows:
Beautiful Day Menu
BREAKFAST:-
Served all day. Every breakfast comes with a glass of orange juice.
-bungalô Breakfast:- 2
fried eggs, bacon, sausage, tomato and toast.
-Breakfast Tramezzini:- A
toasted tramezzini with a fried egg, bacon, tomato, onion and mozzarella with
cheddar.
-Bungalêtte:- A fried egg
with bacon, sausage, tomato and toast.
STARTERS, SALADS AND MEALS
-Pan-fried Halloumi served
with a chili-fig relish and pita pieces
-Vegetable
Spring-rolls coated in honey and served with a mild, sweet chili sauce
-served as
a
starter
-served as
a main with a side salad
-bungalô salad:- Assorted
lettuces with onion, cucumber, tomato, fresh roasted
sunflower seeds, feta, olives and
vinaigrette
-French salad:- Assorted
lettuces with onion, cucumber, fresh herbs,
roasted sesame seeds and vinaigrette
-Mediterranean salad:-
Basic salad topped with Fried Halloumi, Peppadew
and honey
Tramezzini served with a French salad:-
-Bacon, cheese &
tomato.
-Bacon, homemade chili &
cheese.
-Spinach and mushroom
with cheese.
-Chicken and mushroom
with cheese.
(add
Peppadew to any of the above)
Cold fillings for Tramezzini:-
-Smoked Springbok
carpaccio with cream
cheese.
-Smoked salmon trout
with cream
cheese
Crêpes:-
2 French crepes with a choice of filling, topped with cheese,
and served with a fresh
salad:-
- Chicken and mushroom
or
- Spinach and mushroom in a béchamel
sauce.
Burrito:
Home-made flour tortilla wrapped around spicy beef, topped
with cheese and
then oven baked. Served with a salad.
DESSERTS AND CAKES
-Hot
Pecan pie with ice-cream
-Baked
cheesecake.
-Honey crêpes with cinnamon
sugar and ice-cream.
-Vanilla ice-cream topped
with honey and fresh
mint.
BEVERAGES
Cappuccino
Milkshakes: - Vanilla, chocolate or strawberry
Espresso
Soft drinks: - Coke, tab or fanta
Filter coffee
Soda water, tonic or lemonade
Café latte
Mineral water
Iced coffee
Fruit juice
Hot chocolate
Grapetizer and Appletizer
Tea
Rock Shandy
Rooibos tea
Green tea
